Perfume database
Buongiorno Al Bacio by Acqua di Parma — notes
Light and kind to the skin: bergamot and rosemary lead into orange blossom and neroli, resting on musk and pale woods.
- House
- Acqua di Parma
- Concentration
- Eau de parfum
- Scento family
- White Bloom
Notes
Notes as published by Acqua di Parma, checked 20 October 2026.
Scento family
White Bloom. Creamy, heady white flowers such as jasmine, tuberose, orange blossom and gardenia carry the structure.
Secondary: Green Leaf. Cut grass, leaves, herbs, tea and aromatic plants: cool, crisp, garden-air compositions.
Scento reads it as a spring, summer and autumn scent for day and evening wear.
Similar perfumes
- Pure PoisonDiorShares bergamot, orange blossom, muskAt Scento
- Libre Vanille CoutureYves Saint LaurentShares petitgrain, orange blossom, cedarwoodAt Scento
- Aqua Allegoria Nerolia VetiverGuerlainShares bergamot, orange blossom, neroliAt Scento
- Néroli OutrenoirGuerlainShares petitgrain, bergamot, orange blossomAt Scento
- My Way IntenseGiorgio ArmaniShares bergamot, orange blossom, cedarwood
- InléMemo ParisShares bergamot, neroli, musk
About Acqua di Parma
Parma-born Italian house known for airy citrus-and-herb colognes, from the original Colonia to the Blu Mediterraneo and Buongiorno lines.
Questions
What does Buongiorno Al Bacio smell like?
Light and kind to the skin: bergamot and rosemary lead into orange blossom and neroli, resting on musk and pale woods. Its character reads floral, fresh, citrusy and woody.
What are the top notes of Buongiorno Al Bacio?
The top notes of Buongiorno Al Bacio by Acqua di Parma are bergamot, rosemary and petitgrain. The heart opens to orange blossom, neroli and angelica, and the base rests on musk, white woods, cedarwood and frankincense. Notes as published by Acqua di Parma.
What family is Buongiorno Al Bacio?
Scento places Buongiorno Al Bacio in the White Bloom family. Creamy, heady white flowers such as jasmine, tuberose, orange blossom and gardenia carry the structure. Its secondary family is Green Leaf: cut grass, leaves, herbs, tea and aromatic plants: cool, crisp, garden-air compositions.
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